Yankee Doodle

[Dee]

Brown 1 # of ground beef
After beef is browned add :
1- 15 oz. c of tomato sauce
1 small can of mushrooms
3 tablsp dried minced onion
1 tsp. garlic powder
1/2 tsp salt
1/8 tsp pepper
1 tablesp brown sugar
Mix all together and simmer on low for 20 minutes.
In the mean time boil:
8 oz. of GF elbow macaroni. Rinse in cold water for 30 seconds. Drain. Put back in the pot that you boiled it in and heat up a little bit to get out the excess moisture.
5 minutes before the sauce mixture is ready add 1/2 cup of frozen peas to it.
Then take the sauce mixture and elbow pasta and mix together...